These lovely treats came about this morning with the children at Mouse In The House, and what fun we had!
What you need:
3 very ripe bananas
1/3 of a (100g) dark chocolate bar
1 cup of oats
Pinch of sat
Preheat oven to 175C.
Mash, chop, mix. (No fancy equipment required).
Make tablespoon sized balls (by hand), place on parchment paper lined tray.
Bake 15-20mins.
Eat & enjoy!
PS: of course, they sky is the limit with this recipe.
We did add cinnamon and raisins to our cookies.
A big hit after last weeks apple muffins, made with spelt flour.
Next week? Courgette fritters - plant-based and without wheat.
As always, pay with your food, and better yet with others too:)
Big love~
xxM